Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Burger of the Week
Mushroom Swiss Burger   
Half pound Angus burger topped with Swiss cheese, caramelized onions, sauteed mushrooms, bacon, and served on a brioche bun. Side of steak fries.  $12
 

Lunch Features

Tuesday
California Reuben
Roasted turkey topped with Swiss cheese, coleslaw, Thousand Island dressing, and served on sourdough bread. Side of steak fries.  $8

Wednesday
Chicken Parmesan Sandwich
Parmesan crusted chicken breast topped with mozzarella, marinara sauce, and served on a brioche bun. Side of  steak fries.  $8

Thursday
Tuna Wrap
Rare seared Ahi tuna, cucumber, white rice, avocado, soy sauce, yum yum sauce rolled in a flour tortilla. Side of steak fries. $12

Friday
Philly Grinder
Shaved prime rib topped with grilled peppers and onions, mozzarella cheese, cheddar cheese, and served on French bread. Side of steak fries.  $10

Soup of the Day

Tuesday: Au Gratin with Ham

Wednesday: Minestrone

Thursday: Tofu, Wild Rice & Vegetables

Friday: Tomato

Saturday: Chicken Vegetable

Sunday: Black Bean

 
 
Brunch Special (Sat. & Sun. Only)
Steak & Egg Wrap
Grilled 6 oz. sirloin, scrambled eggs, grilled peppers and onions, white cheddar cheese rolled in a flour tortilla. Side of fried potatoes. $12
Now open at 10 a.m. Tuesday-Sunday
For reservations call 260-563-0111
SUNDAE OF THE WEEK
Neapolitan Sundae
Strawberry, chocolate and vanilla ice cream topped with whipped cream and cherries.
 
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Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States
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