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Burger of the Week
Mushroom Swiss Burger Half pound burger topped with mushroom confit, Swiss cheese, bacon, steak sauce, and served on a house-made bun. Choice of side. $10
Monday
Walleye Sandwich
Lightly-breaded, fried walleye topped with tartar sauce, pickle, tomato, and served on a French roll. Choice of side. $10
TuesdayCLOSED CHRISTMAS
Wednesday
Chicken and Noodles
Handmade
linguine noodles topped with braised airline chicken breast, chicken gravy, and served with
mashed potatoes. $10
Thursday
Steelhead Trout Sandwich
Sautéed steelhead trout topped with lemon caper aioli, lettuce, tomato, and served on a house-made bun. $10
FridaySzechuan Shrimp
Shrimp sautéed Szechuan style, served on top of white rice with a vegetable spring roll. $12 |
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For reservations call 260-563-0111
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| | Reese's Shake
Vanilla and chocolate ice cream blended with chopped Reese's cups, then topped with whipped
cream, chocolate syrup, Reese's pieces, chocolate crumbs, and served in glass swirled with chocolate syrup. Available at Charley Creek Inn Ice Cream
& Candy Shoppe. |
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