Friend, Check out this week's Charley Creek Inn Lunch Features

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Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Burger of the Week
Michigan Burger

Half pound burger, cherry aioli, Fontina cheese, apple-bacon jam, and served on a house-made bun. Choice of side. $10

Lunch Features

Monday

Sub Sandwich

Turkey, ham and roast beef topped with mayo, dijon mustard, provolone cheese, lettuce, tomato, onion, and served on a baguette. Choice of side. $10

Tuesday

Grilled Salmon

Grilled Faroe Island salmon served with quinoa salad topped with strawberry ginger vinaigrette. $12

Wednesday
French Dip Sliders

Shaved prime rib topped with Swiss cheese, and served on Hawaiian buns with a cup of au jus. Choice of side. $8

Thursday

Beef Manhattan

Shaved prime rib served with mashed potatoes, beef gravy, toasted brioche bread and house salad. $10

Friday

Crab Cake Sandwich

Maryland style crab cake topped with lemon caper aioli, lettuce, tomato, and served on a house-made bun. Choice of side. $10

For reservations call 260-563-0111

SUNDAE OF THE WEEK

Caramel Corn Sundae

Vanilla ice cream topped with whipped cream, caramel corn, chocolate syrup, caramel sauce, and served in a bowl. Available at the Charley Creek Inn Ice Cream & Candy Shoppe.

Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States

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Subject: Friend, Check out this week's Charley Creek Inn Lunch Features