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Burger of the Week
BBQ Bacon Burger
Two 4 oz. burger patties topped with cheddar cheese, bacon, caramelized onions, bbq sauce, and served on brioche bun. Side of shoestring fries. $12
Tuesday
Billy Club Grinder
Shaved ham and prime rib topped with lettuce, tomato, dijonaise, mozzarella, and served on French bread. Side of fries. $10
Wednesday
Philly Cheese Steak
Shaved prime rib topped with Swiss and cheddar cheese, grilled peppers and onions, and served on French bread. Side of fries. $10
Thursday
Cuban Sandwich
Mojo pork and shaved ham topped with dill pickle, Swiss cheese, mustard, and served on Cuban bread. Side of fries. $8
Friday
Beer Battered Shrimp
Beer battered shrimp, coleslaw, cocktail sauce and shoestring fries. $12
Brunch Special (Sat. & Sun. Only)
Steak & Egg Wrap
Grilled steak, scrambled egg, grilled peppers and onions, white cheddar and garlic aioli rolled in a flour tortilla. Side of fried potatoes. $12
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