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Burger of the Week
Bacon Cheeseburger
Half pound Angus burger topped with bacon, caramelized onions, cheddar cheese, BBQ sauce, and served on a brioche bun. Side of steak fries. $10
Tuesday
Buffalo Chicken Sandwich
Chicken Schnitzel topped with buffalo sauce, bleu cheese crumbles, ranch dressing, lettuce, tomato, and served on a brioche bun. Side of steak fries. $8
Wednesday
Roast Beef Grinder
Shaved prime rib topped with horsey sauce, Swiss cheese, lettuce, tomato, and served on a baguette. Side of steak fries. $8
Thursday
Meatball Sandwich
Pork and beef meatballs topped with marinara sauce, Mozzarella cheese, Parmesan cheese, and served on Focaccia. Side of steak fries. $10
Friday
Grilled Salmon
Grille Faroe Island Salmon, orzo, basil pesto, and tomato jam. $12
Eggs Blackstone
Two poached eggs, bacon, tomatoes, Hollandaise sauce and fried potatoes. $8
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