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Burger of the WeekWagyu Burger
Half pound Wagyu beef burger topped with chow chow, aioli, and served on a house-made bun. Choice of side. $10
TuesdayLobster Roll
Lobster topped with aioli, butter, lemon, herbs, and served on a New England Roll. Choice of side.
$12
Wednesday
Meatloaf
Blend of Wagyu beef, elk, bison, venison, and boar mixed with southern mirepoix served with whipped potatoes with pan gravy. $12
Thursday
Chicken Pot Pie
Braised chicken, peas, carrots, potatoes, onion,
and chicken veloute topped with a flaky pie crust. $8
FridayBeer Battered Shrimp
Beer
battered shrimp served with french fries, coleslaw, and cocktail sauce. $12
Eggs Blackstone
Two poached eggs, bacon, fried green tomatoes, Hollandaise sauce and fried
potatoes. $10 |
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For reservations call 260-563-0111
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| | Orange Sherbet
Sweet and tart orange flavored sherbet. Available at Charley
Creek Inn Ice Cream & Candy Shoppe. |
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