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Burger of the WeekBig Charley
Burger
Two 4 oz. Angus burger patties
topped with American cheese, Thousand Island dressing, shredded lettuce, dill pickles,
diced onions, and served on a house-made bun. Choice of side. $10
Monday
Pesto Wrap
Grilled chicken topped with pesto, Parmesan cheese, tomato, mayo, roasted red pepper, and wrapped in a flour tortilla. Choice of side. $8
TuesdayCroque Madame
Open-faced brioche topped with shaved ham, mornay sauce, Gruyère cheese and a sunny-side-up egg. Choice
of side. $8
Wednesday
Chicken Piccata
Sautéed chicken breast topped wit lemon butter sauce and capers. Served with roasted red potatoes and grilled asparagus. $10
Thursday
Munroe Melt
Carved turkey, shaved prime rib topped
with Swiss cheese, white cheddar cheese, dijon mustard, tomato, and served on a baguette. Choice of side.
$10
FridayBeer Battered Shrimp
Beer battered shrimp served with french fries,
coleslaw, and cocktail sauce. $12
Chicken and Waffle
Sliders
Crispy chicken topped with bacon and served on
Belgian waffles with maple syrup and fried potatoes. $8 |
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For reservations call 260-563-0111
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| | | Crunchy Caramel Pretzel Sundae
Crunchy Caramel Pretzel Ice Cream topped with
caramel syrup and chocolate sprinkles. Available at Charley Creek Inn Ice Cream
& Candy Shoppe. |
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