Burger of the Week Pulled Pork Burger Half pound burger
topped with pulled pork, BBQ sauce, coleslaw, fried onions, and served on a house-made bun. Choice of side. $10
Monday
Baked Potato Bowl
Baked potato topped with chili, cheddar cheese, sour cream and scallions. $8
TuesdayMeatloaf
Traditional meatloaf topped with tomato gravy, and served with mashed potatoes and peas and carrots. $10
Wednesday Chicken Slider Basket
Crispy chicken patties topped with lettuce, tomato, mayo, and served on Hawaiian buns. Choice of side. $10 Thursday
Philly Cheesesteak Wrap
Shaved prime rib topped with sauteed peppers and onions, Swiss cheesethen wrapped in a flour tortilla. Choice of side. $8
FridayShrimp Po Boy
Blackened shrimp topped with shredded lettuce, tomato, pickle, Cajun tartar sauce, and served on a French roll. Choice of side. $10 |