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Tuesday
Catfish Po Boy
Cornmeal crusted catfish topped with Cajun tartar sauce, shredded lettuce, tomatoes, pickles, and served on a hoagie roll. Side of fries and coleslaw. $12
Wednesday
Philly Cheesesteak Baked Potato
Baked potato topped shaved prime rib, grilled peppers and onions, cheddar and Swiss cheese, and sour cream. $12
Thursday
Ahi Tuna Wrap
Seared rare ahi tuna, brown rice, avocado, cucumber, soy sauce, and wasabi mayonnaise rolled in a flour tortilla. Side of fries. $14
Friday
Steakhouse Burger
Half pound angus burger topped with house-made steak sauce, caramelized onions, sauteed mushrooms, Swiss cheese, and served on a potato bun. Side of fries. $12
Brunch Special (Sat. & Sun. Only)
Blueberry Ricotta Crepes
Crepes filled with sweet ricotta cheese topped with blueberry sauce, fresh blueberries, lemon zest, whipped cream, and powdered sugar. $10
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