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Tuesday
Fish Sandwich
Fried breaded cod topped with tartar sauce, lettuce, tomato, and served on a potato bun. Side of fries. $12
Wednesday
Italian Club Grinder
Capicola, salami, ham, and pepperoni topped with lettuce, tomato, Italian dressing, mayonnaise, and served on a hoagie bun. Side of fries. $12
Thursday
Turkey Club
Roasted turkey topped with bacon, avocado, lettuce, tomato, mayonnaise, and served on wheat bread. Side of fries. $10
Friday
Shrimp Salad
Poached shrimp, romaine lettuce, tomato, avocado, cucumber, red onion, and lemon dill dressing. $12
Brunch Special (Sat. & Sun. Only)
Breakfast Sliders
Scrambled egg, cheddar cheese, ham, and maple butter served on Hawaiian rolls. Side of fried potatoes. $10
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