Tuesday Seafood Bowl Sauteed tuna, shrimp, salmon, rice, avocado, scallion, cucumber, carrots, soy glaze, and spicy mayo. $16
Wednesday Club Sandwich Roasted turkey and shaved ham topped with bacon, lettuce, tomato, cheddar, Swiss cheese, mayonnaise, and served on wheat bread. Side of fries. $12
Thursday Chicken Shawarma Pita Chicken Shawarma, garlic sauce, lettuce, and tomato served in a pita. Side of fries. $8
Friday Grilled Cheese Cheddar, havarti and gouda cheese served on Texas toast. Side of fries. $10
Brunch Special (Sat. & Sun. Only)
Breakfast Croissant Scrambled eggs, bacon, Swiss cheese, tomato, and garlic aioli served on a croissant. Side of fries. $10
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