Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Lunch Features

Tuesday
Cowboy Grinder
Shaved prime rib topped with cheddar cheese, bacon, crispy jalapenos, caramelized onions, Santa Fe ranch, and served on a hoagie roll. Side of fries. $12

Wednesday
Turkey B.A.L.T. Wrap
Carved turkey, bacon, avocado, lettuce, tomato, and spicy mayo rolled in a whole wheat wrap. Side of fries. $8

Thursday
Black and Bleu Burger
Half pound angus burger with cajun seasoning topped with bleu cheese, bacon spicy mayo, and served on a Hawaiian bun. Side of fries. $12

Friday
Tuscan Shrimp
Sauteed shrimp, bacon, spinach, tomatoes, cream, angel hair pasta, and parmesan. $14

Brunch Special (Sat. & Sun. Only)
Huevos Rancheros
Two eggs (any style), black beans, chorizo, pico de gallo, queso fresco, and tostada. $10
Now opening at 8 a.m. Saturday & Sunday
For reservations call 260-563-0111
SHAKE OF THE MONTH
Strawberry Shake
Strawberry ice cream blended, then topped with whipped cream and strawberry syrup. Make it a spiked shake by adding two shots of Ole Smoky White Chocolate Strawberry Cream Moonshine from the Wine & Cheese Bar.
 

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Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States
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