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Tuesday
Crab Cake Sandwich
Maryland-style crab cake topped with sweet chili aioli, lettuce, tomato, and served on a Hawaiian bun. Side of fries. $10
Wednesday
French Dip
Shaved prime rib topped with Swiss cheese, sauteed onions and mushrooms, and served on a hoagie bun. Cup of au jus. Side of fries. $10
Thursday
Italian Grinder
Capicola, salami, pepperoni, mozzarella, lettuce, tomato, Italian dressing, and mayonnaise served on a hoagie roll. Side of fries. $8
Friday
Baja Shrimp Bowl
Sauteed shrimp, guacamole, romaine lettuce, black beans, quinoa, pineapple salsa, and avocado dressing. $12
Brunch Special (Sat. & Sun. Only)
Monte Cristo
Carved turkey and shaved ham topped with Swiss cheese and cheddar cheese served on cinnamon swirl French toast, then topped with powdered sugar and maple syrup. Side of fries $8
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