Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Lunch Features

Tuesday
Patty Melt
Two 4 oz. burger patties topped with Swiss cheese, caramelized onions, Thousand Island dressing, and served on rye bread. Side of fries$8

Wednesday
Cuban Sandwich
Mojo pork and ham topped with Swiss cheese, pickles, mustard, and served on Cuban bread. Side of fries$8

Thursday
Lamb Burger
Half-pound lamb burger topped with red pepper hummus, tzatziki sauce, lettuce, tomato, and served on a Hawaiian bun. Side of fries. $12

Friday
Tuna Nicoise Salad
Seared rare ahi tuna, hard-boiled eggs, green beans, red potatoes, Nicoise olives, and French vinaigrette. $12

Brunch Special (Sat. & Sun. Only)
Prime Rib and Egg Sandwich
Shaved prime rib topped with scrambled egg, cheddar cheese, garlic aioli, onions, bell pepper, and served on a bagel. Side of hashbrown casserole. $10
Now opening at 8 a.m. Saturday & Sunday
For reservations call 260-563-0111
SHAKE OF THE MONTH
Bubblegum Shake
Glover's bubblegum ice cream blended then topped with whipped cream and Dubble Bubble Bits & Pieces Bubble Gum. Make it a spiked shake by adding two shots of 18th Street Distillery Rum from the Wine & Cheese Bar. 

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Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States
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