Burger of the Week
Breakfast Burger Half pound burger patty topped with over medium egg, cheddar cheese, tomato, bacon, lettuce, and served on a brioche bun. Side of shoestring fries. $12
Wednesday Italian Club Wrap Pepperoni, salami, ham and capicola, lettuce, tomato, provolone cheese, mayo and Italian dressing rolled in a flour tortilla. Side of fries. $8
Thursday Meatball Sub Beef meatballs topped with marinara, Parmesan, and served on Italian bread. Side of fries. $8
Friday Shrimp Po Boy Fried shrimp topped with coleslaw, Cajun tartar, pickles, tomato, and served on a hoagie roll. Side of fries. $8
Brunch Special (Sat. & Sun. Only)
Chocolate Waffle Chocolate waffle topped warm maple syrup, whipped topping, and powdered sugar. $8
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