Burger of the Week
Triple Bacon Cheeseburger Three 2 oz. burger patties topped with sauteed mushrooms, caramelized onions, bacon, cheddar, Swiss cheese, garlic aioli and served on a brioche bun. Side of shoestring fries. $12
Tuesday Beef Pot Pie Braised beef, gravy, mixed vegetables and pie crust top. $10
Wednesday California Reuben Roasted turkey topped with coleslaw, Swiss cheese, Thousand Island dressing and served on sourdough bread. Side of fries. $8
Thursday Torta Seasoned ground beef, refried beans, pickled red onion and avocado served on a torta bun. Side of tortilla chips. $8
Friday Pecan Cranberry Waffles Belgian waffle topped with candied pecans, cranberries, whipped butter and maple syrup. $8
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