Subject: Friend, Check out this week's Twenty Restaurant Lunch Features

- DAILY SPECIALS -

 

TUESDAY
Blackened Snapper Po Boy $8
Blackened snapper topped with Cajun tartar sauce, lettuce, tomato, pickle, and served on a baguette. Side of fries.


WEDNESDAY
Ahi Tuna Sliders $12
Seared rare ahi tuna topped with cucumber slaw. wasabi mayo, teriyaki glaze, sesame seeds, and served on Kings Hawaiian bread. Side of fries.


THURSDAY
Steak Grinder $12

Grilled sirloin topped with peppers, onions, mozzarella cheese, horsey sauce, and served on French bread. Side of fries.


FRIDAY
Fish & Chips $14

Beer battered cod, French fries, coleslaw, and tartar sauce.


SATURDAY & SUNDAY BRUNCH SPECIAL
Bagel Sandwich $8

Scrambled eggs, garlic and herb cream cheese, and bacon served on an everything bagel.
 Side of fried potatoes.


- SHAKE OF THE MONTH -

CHURRO SHAKE
Churro ice cream blended then served in a glass swirled with caramel sauce, then topped with whipped cream, caramel sauce, and churros.


For reservations call (260) 563-0111.


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