Subject: Friend, Check out this week's Twenty Restaurant Lunch Features

- DAILY SPECIALS -

 

TUESDAY
Turkey & Pepperoni Sub $8
Pepperoni and carved turkey topped with Swiss cheese, lettuce, tomato, and mayo served on a hoagie roll. Side of fries.


WEDNESDAY
Indiana Cobb Salad $14
Crispy chicken, grilled corn, bacon, tomato, cucumber, cheddar cheese,

romaine lettuce, and choice of dressing.


THURSDAY
Grilled Ham & Pimento Cheese $8

Shaved ham topped with pimento cheese, and pickles served on sourdough bread.

 Side of fries.


FRIDAY
Walleye Po Boy $12

Fried walleye topped with Cajun tartar sauce, lettuce, tomato, and pickle served on a baguette. Side of fries.


SATURDAY & SUNDAY BRUNCH SPECIAL
Steak & Egg Wrap $14

4 oz. sirloin (cooked medium well), scrambled eggs, pepper, onions, and white cheddar cheese rolled in a flour tortilla. Side of fried potatoes.


- SHAKE OF THE MONTH -

ORANGE CREAM SHAKE
Orange-flavored vanilla ice cream blended then topped with whipped cream and an orange candy. Make it a spiked shake by adding two shots of Cathead Bitter Orange flavored vodka from the Wine & Cheese Bar.


For reservations call (260) 563-0111.


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