Subject: Friend, Check out this week's Twenty Restaurant Lunch Features

- DAILY SPECIALS -

 

TUESDAY
Corned Beef Sandwich $12
Shaved corned beef topped with Russian dressing, coleslaw, pickles, and served on rye bread. Side of fries.


WEDNESDAY
Southwest Steak Salad $14
Grilled sirloin steak, romaine lettuce, bell pepper, black beans, grilled corn, tomatoes, red onion and Santa Fe ranch dressing. 


THURSDAY
Cajun Chicken & Gnocchi $12

Blackened chicken, bell peppers, onions, sun-dried tomatoes, gnocchi and Cajun pan gravy.

FRIDAY
Shrimp Po Boy $12
Fried shrimp topped with Cajun tartar sauce, tomato, shredded lettuce, and served on a baguette. Side of fries.


SATURDAY & SUNDAY BRUNCH SPECIAL
Huevos Rancheros $12
Two eggs (any style), black beans, chorizo, pico de gallo, queso fresco, guacamole and tostada.


- SHAKE OF THE MONTH -

CARAMEL CREME SHAKE
Vanilla ice cream blended and served in a glass swirled with caramel syrup, then topped with whipped cream and caramel syrup. Make it a spiked shake by adding two shots of Ole Smoky Salty Caramel Whiskey from the Wine & Cheese Bar.


For reservations call (260) 563-0111.


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