Friend,

Thanks to marketing on behalf of it's maker, most people think that
"a little bit" of Splenda (sucralose) is OK...It's not.

Thanks to "bioaccumulation," it can fester inside the body.

To learn what happens next, read my blog on "The Artificial Sweetener
That Can Explode Internally."

http://alturl.com/75urr

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Best,

The People's Chemist