After 3 years of disruption, we are pleased to announce that we are once again accepting wine samples for testing of Free SO2, pH and TA, as well as Malic Acid Endpoint.
Available testing and pricing:
1. Free SO2 (sulfur dioxide) - $12.50
2. pH and TA (titratable acidity) - panel - $12.50
This meter tests for the completion of malo-lactic fermentation. ReflectoQuant results are provided as a residual malic acid reading of either a PPM reading below 60, or a result of HIGH if ML is not complete
HOW TO DROP OFF SAMPLES
How to prepare your wine sample:
Vials for collecting samples are available for sale at The Beverage People, or bring in your own small, well sealed container with a minimum of 50 ml sample. Please note that Free SO2 testing requires a fresh sample in a container with no head space so as to avoid any loss of this volatile gas before testing. Also, take care to avoid excessive splashing during sample collection and transport.
Deliver your sample in-person at The Beverage People's Fermenters Warehouse during business hours.
How are test results communicated?
Results are typically provided in less than 48 hours. Your test results will be emailed to you along with reading material that will help you understand the results. Private Lessons are available to help expand your knowledge as necessary to make the most of your test results.
We strive to help our customers produce world-class fermented beverages and foods by bringing together quality supplies and best-practices instructional content. Our knowledgeable staff works hard to channel an international supply chain and multi-industry knowledge base to make sure your hobbies are successful.
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, 1800 Empire Industrial Court, Ste A, Santa Rosa, CA 95403, United States
