Subject: FRESH HOP CROP ARRIVALS - Just arrived in stock - 2021 Sabro, Citra, Cascade Whole Cone Hops

2021 Sabro, Cascade, Citra whole cone hops arrived.

Fresh Hop Crop Arrivals

2021 Whole Cone - Sabro, Citra, Cascade

FIRST TO ORDER GETS A 2 OZ BAG FOR FREE

There is a coupon for each of the varieties released today. Be the first to brew with the 2021 Sabro, Cascade, or Citra!

It's an exciting time when the fresh harvest of hops arrives. To celebrate and keep it exciting, we have a new offer for you all:

A FREE PACKAGE FROM THE NEW CROP if you are the first to order.

Just be the first to click and order using the coupons below and the first bag of the fresh crop is yours for FREE.

First to order can claim the FREE 2021 SABRO with this coupon. You will also need to add part code 10463-21 to the shopping cart.

Aromatic Characteristics

Aromas of citrus, tropical fruit, herbs and stone fruit.

Staff Tip: Staff member Joe Hanson-Hirt loves Sabro. Below he shares his favorite recipe to make with it - a Single Hop IPA with Sabro!

First to order can claim the FREE 2021 CASCADE with this coupon. You will also need to add part code H59R-21 to the shopping cart.

Aromas of citrus, and flowers.

First to order can claim the FREE 2021 CITRA with this coupon. You will also need to add part code H120R-21 to the shopping cart.

Aromas of citrus, and tropical fruit.

Try this Recipe with the fresh crop of Sabro!

A contribution from staff member Joe Hanson-Hirt

Sabro IPA

All-Grain - 10 gallon


Malt Bill

20 lbs. US 2-Row Low Color Pale Malt

2 lbs. Flaked Rye

7 oz. Acidulated Malt


Water Treatments & Additives

3 tsp. Calcium Sulfate

½ tsp. Calcium Chloride

4 Whirlfloc Tablets (last 20 min. of boil)

1 tsp. WYeast Yeast Nutrient (last 15 min. of boil)


Hops

60 min. - 0.90 oz. Sabro Hop Pellets 15.8% Alpha 28 IBU

30 min. - 1.70 oz. Sabro Hop Pellets 15.8% Alpha 18 IBU

5 min. - 1.70 oz. Sabro Hop Pellets 15.8% Alpha 9 IBU

0 min. - 1.70 oz. Sabro Hop Pellets 15.8% Alpha

Dryhop in Secondary for 5 days - 4.00 oz. Sabro Hop Pellets 15.8% Alpha


Yeast

2 packets Imperial A07 Flagship Yeast


Stats

O.G. 1.062

F.G. 1.013

IBU 55

ABV 6.3%


Instructions

Mash for 60 minutes between 148-150F. Adjust mash pH to between 5.2 and 5.6. Boil 70 mininutes including 10 minutes hard preboil to form and remove hotbreak skin that forms on top, then the 60 minute normal boil.

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