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| | "For me, personally, it sets a new benchmark for Bordeaux after my first reference vintage for the region from barrel: 1982.”
James Suckling, JamesSuckling.com, Apr 2023 |
| "The 2022s are some of the most memorable young wines I have ever tasted in Bordeaux. The best 2022s are magnificent, viscerally thrilling wines that show what is possible with thoughtful approaches to viticulture and winemaking. A number of properties at all levels made their best wines ever.
Antonio Galloni, Vinous, May 2023 |
| "Progressive agronomy combined with precisely chosen harvest dates and judicious extraction delivered some of the most exciting red Bordeaux produced in the last two decades."
William Kelley, Wine Advocate, Apr 2023 |
| | | | | | | "So much class in the nose with a sophisticated kaleidoscope of dark fruit such as blackcurrants, and spices such as salt and pepper, as well as cloves and nutmeg. Full-bodied. Compacted and dense yet weightless. It opens beautifully. The tannins go on and on with wonderful presence. Salty undertones."
98-99
James Suckling, JamesSuckling.com |
| "The 2022 Château Palmer is utterly brilliant, so much so that I questioned in my notes if this would challenge the 2018. A blend of 51% Cabernet Sauvignon, 45% Merlot, and the rest Petit Verdot, from tiny yields of 22 hectoliters per hectare, its mammoth-sized personality offers layers of blue and black fruits, notes of melted chocolate, crushed stone, and spring flowers, building, velvety tannins, and a great, great finish."
97-99
Antonio Galloni, Vinous |
| "The 2022 Palmer was cropped at just 22hL/ha due to the berries being 25-30% smaller than usual. It bursts forth on the nose with precocious black cherries, blueberry, violet and touches of marmalade and tobacco in the background. Complex and expressive. The palate is structured, with the tannic backbone, that winemaker Thomas Duroux talked about, lending this Palmer a sense of verticality. Hints of black pepper emerge with time, multi-layered, a powerful Margaux and yet the IPT is actually lower than elsewhere (76). Quite linear on the tobacco-infused finish, which is just quintessential Palmer. Do reserve a bin in your cellar for this and let it gather dust for at least a decade."
96-98
Neal Martin, Vinous |
| | | | "The minerality and intensity to this wine is very impressive with blackberry and blue berry aromas and flavors. Salt and pepper. It’s full and linear with a brightness and freshness. Compacted center palate."
96-97
James Suckling, JamesSuckling.com |
| "Ripe and sensual, with caressing tannins, the 2022 is exceptionally beautiful. Floral and spice top notes lend tons of aromatic presence. More than anything, though, I am so impressed with the wine’s exceptional balance. Especially the tannins. Nothing in particular stands out, as the wine’s balance is nothing short of magnificent. The 2022 is pure and total sensuality."
93-95
Antonio Galloni, Vinous |
| "I always love the second wine from this estate, and their 2022 Alter Ego De Palmer should be terrific. Based on 61% Merlot, 31% Cabernet Sauvignon, and the rest Petit Verdot, aged in 25% new oak, it's a deeply hued Margaux with lots of ripe red and blue fruits, some classic chalky minerality, and floral notes. It shows the vintage's powerful, concentrated style and is full-bodied, with terrific balance."
93-95
Jeb Dunnuck, JebDunnuck.com |
| | BORDEAUX 2022 EN PRIMEUR: |
| | *PLEASE NOTE: ‣ ALL ORDERS ARE SUBJECT TO CONFIRMATION
‣ CERTAIN QUANTITIES MAY PROVE LIMITED
‣ ALL ALLOCATIONS ARE SECURED WITH TRUSTED NÉGOCIANTS
‣ DELIVERY ANTICIPATED CIRCA FALL 2025/WINTER 2026
‣ LARGER FORMATS MAY BE AVAILABLE UPON REQUEST
‣ ALL WINES ARE SHIPPED TO, AND WILL BE FULFILLED FROM, OUR ORANGE COUNTY, CALIFORNIA WAREHOUSE
‣ THE PURCHASER IS RESPONSIBLE FOR PAYING ANY APPLICABLE TAX OR TARIFF
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