"...ethereal and perfumed, elegant and nuanced, with notes of violets, wild berries and herbs."
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| "...Really impressive. I was already amazed at the unbottled sample, and the finished wine seems even better. It's a blend of Tempranillo with some Cabernet Sauvignon and Merlot, mostly from old vines....Vivaltus is a new ambitious project from Grupo Yllera, with the advice of famous French winemaker Jean-Claude Berrouet of Petrus fame, to produce top-quality wines in Ribera del Duero."
Luis Guiterrez, Wine Advocate |
| | | "What a debut. Even given the distinguished track record of Bordeaux-based consultant Jean-Claude Berrouet, this is a remarkable wine that is part of a welcome new trend in Ribera del Duero. Elegant and refreshing, it has very fine tannins, floral top notes, subtle oak, and just a hint of leafiness from 5% Cabernet Sauvignon. Releasing the wine through the Place de Bordeaux with five years of age gives you some idea of the ambition that owner Yllera has for this superb cuvée.”
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