The Pittsburgh region isn’t known for its Southern-style cooking, but Vickey Giddens of Vickey’s Soul Grill is going to change that.
“My family is from Crystal Springs, Mississippi, and my father was a chef,” says Giddens. “When I was 6 years old, I watched my father, and I let that be my dream, to be a chef like my dad.”
Today, Giddens has two Vickey’s Soul Grill locations: one at 655 Rodi Road and the other in Wilkinsburg at 807 Wallace Avenue in the Hosanna House. Both offer a menu of items that will make your mouth water.
“My popular foods are pork chops fried and smothered, deep-fried salmon croquettes, candied yams, collard greens, black-eyed peas, green beans, and mac and cheese. The oxtails are a number-one hit, and everything’s Southern-style.”
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