Subject: [Mango] Micro MBA - Atchar Gonna Do About It?

Sweeter, Longer and Significant Increase in Yield!

*As a Mango Pollination Service Provider, You May Negotiate Up To R1035/hive/hectare Rental Income!*

Wow, Friend

Did we stir the pot with your honeybees and pollination potential?
Read more below... we present our Mango Micro MBA report!

HOW ABOUT THAT?!

I invested a good deal in researching and revisiting my personal time involved in MANGO pollination in South Africa ... THIS IS MY REPORT!


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Area planted with Mango Fruit in SA - SAMGA 2023

MANGO FARMING IS ARTCHAR-VING!

Mangoes offer a potential turnover of R1 million/ha, but whether this is achieved depends on your production per hectare, when your crop hits the market, and supply and demand, says Bernie van den Heever, co-owner of Cape Mango in the Olifants River region in the Western Cape.


Mangoes are produced in more than 90 countries but 80% of the world production came from ten main producers. Top mango producers are India, China, Thailand, Pakistan, Mexico, Indonesia, Brazil, the Philippines, Bangladesh and Nigeria. India is the top producer of mangoes at 40%, followed by China at 11%.


Although the USA is not a top producer, it was a leader in developing most commercial mango cultivars and is the biggest importer of mangoes in the world.


Area Planted according to a SAMGA Consensus, 2023, found TOTAL Mango plantings in South Africa accounted for by this census amount to 5 688 ha. Informal mango production in home gardens and small plots in communal areas is not included in this census.


South African Growing Regions of the Limpopo Province now expanded to include late-harvest production in the dry, hot Clanwilliam area of the Western Cape.


100 hectares are planted in the dry warm region of Clanwilliam in the Western Cape. These Western Cape mangoes extend the South African mango season into late May. [https://southafrica.co.za/mango-production.html]


About 37% of South Africa’s mango production is sold locally as fresh eating fruit and another 16% is used for juice. The atchar market absorbs another 28.5% of green mango produce in South Africa, while 10% is used for drying. Only 6% of mango production in South Africa was exported during the 2018/19 season. 


Mangoes are an alternate bearing crop, that can deliver a large harvest one year, reducing its yield by about 25% the next year. Special management can reduce this difference...


Prevent wind damage by planting windbreaks and orienting orchards diagonally to the dominant wind direction.


Mangoes do best in areas which are dry during spring to early summer as the flowers and developing fruit are very sensitive to fungal diseases which develop under moist conditions. Mango trees can tolerate a wide range of climatic conditions - from hot and humid to cool and dry climates. Therefore, it can be grown over a wide area in South Africa. The temperature which mangoes can be successfully grown under range from 5°C to 45°C, but optimal day temperatures should be between 27°C to 36°C.

[https://southafrica.co.za/how-to-farm-mangoes.html]


Mango trees flower at an estimation of 42 days. Although mango trees are self-pollinating and cross-pollinated by wind or insects, the Agricultural Research Council (ARC) recommends bee pollination of mango trees at 3 to 15 hives/ha. I found research supporting an optimum of 7 hives per hectare shown below.


Jan van Riebeeck planted mango trees in the Cape at about 1653. The project failed because of the unfavourable climate for mangoes in the Western Cape. Strong evidence exists, however, that mangoes were grown in Southern Africa long before the aforementioned date. It is recorded that mangoes were grown in Eastern Somalia as early as 1331 (Van der Meulen et al., 1971).

[https://www.arc.agric.za/arc-itsc/Pages/Mango.aspx]


Mango production in Southern Africa: The production growth

Top 3 cultivars at present are Tommy Atkins, Keitt and Kent. A new cultivar of Tamarac is showing promise in the western Cape.


Mango plantings 2022 vs 2023 - In the 2022 census, total plantings in South Africa stood at 5 436 ha. An additional 252ha were recorded in the 2023 census. [SAMGA]


Some in-depth Mango farming break-down can be found here from the NDA which includes everything BESIDES POLLINATION!!
[www.nda.agric.za/docs/Infopaks/mango.htm]


Du Preez walks the talk: in an industry where yields have fluctuated dramatically from one year to the next, he has achieved approximately 27t/ ha consistently over the past four years. He is also the winner of the South African Mango Growers’ Association’s coveted Golden Mango Award in 2018 for his contribution to mango research. https://www.farmersweekly.co.za/crops/fruit-and-nuts/stable-mango-yields-timing-is-everything/




Statista.com - Average fresh produce high grade prices of Mango

YOU EARN FROM R3300 OVER 42 DAYS PER HA

The fee model for pollinating mangoes is recommended as follows:


R1135 per hive OVER 42 flowering days with AT LEAST 3 established 

bee hives per hectare.


The trees flower in May for about 42-day duration. Optimum flowering time for Mango production is May and June - July is too cold and August is too hot.

Special NOTE: Your colonies will require swapping out at day # 21 due to the low nectar supply of mango flowers. 


Pollination in mango mainly occurs by flies (myophily) among which the group of eristaline hoverflies (Diptera: Syrphidae) however honeybees contribute a huge portion!


Mango stigma receptivity remains for 72 hours but most receptive period is for the first 6 hours. And during the morning from 05h00 -12h00.  


Effect of different pollination modes on different parameters in mango.

The role of pollinators in mango was determined by comparison of per cent fruit set, deformed fruits, fruit weight and fruit yield.


The results revealed highest per cent fruit set (2.01 %) was recorded in open pollination followed by Tetragonula iridipennis pollination (1.33 %) and honey bee pollination (1.17%) while in control experimental conditions (without insect pollination), the mango fruit set was very low (0.02 %).[Source: Avinash Chauhan (2023). Floral Biology and Impact of Bee Pollination in Mango. Biological Forum – An International Journal, 15(3): 404-409.]

 


Rajan and Reddy (2019) also found 41.93% less fruit set in bee pollinators excluded from mango orchards.


The highest per cent deformed fruits were recorded from open pollinated trees (9.16 %) followed by stingless bees (7.00 %) and honey bees (7.63 %) which were at par to each other. However, without pollination the deformed fruit percentage was significantly less 406 Chauhan Biological Forum – An International Journal 15(3): 404-409(2023) Chauhan Biological Forum – An International Journal 15(3): 404-409(2023) 407 (4.68 %). [Source: Avinash Chauhan (2023). Floral Biology and Impact of Bee Pollination in Mango. Biological Forum – An International Journal, 15(3): 404-409.]



The highest fruit yield (21.34 kg/ tree) was recorded from open pollinated trees as compared to Tetragonula iridipennis (18.50 kg/ tree) and Apis cerana (18.44 kg/tree) which was significantly at par to each other. Under control conditions [no pollinators at all], the fruit yield was 1.44 kg/tree. [Source: Avinash Chauhan (2023). Floral Biology and Impact of Bee Pollination in Mango. Biological Forum – An International Journal, 15(3): 404-409.]



The fruit weight was comparably at par in all pollinator treatments (192.54, 191.66 and 192.14 g) and higher in trees pollinated by pollinators over non-pollinated trees (84.50 g).


Data revealed that the longest fruits were observed in both Apis cerana [honeybees] (10.33 cm) and T. iridipennis (10.31 cm) treatments followed by open pollination (9.02 cm) and control (5.67 cm).


TSS% [sugar content] was higher (26.20 %) in mangoes pollinated by stingless bees and honey bees (26.14). This works out to be an increase of 3% TSS above pollinator exclusion mangoes.

[Source: Avinash Chauhan (2023). Floral Biology and Impact of Bee Pollination in Mango. Biological Forum – An International Journal, 15(3): 404-409.]


In another study, The results of the investigation revealed that Apis cerana was the most dominant as well as much more efficient pollinator of mango compared to other insects. The fruit set and yield of mango increased significantly in 7 bee hive/ha followed by 5 bee hive/ha plot due to its very high pollination efficiency.


This study showed the minimum increase of 9.93% with 3, then 14.35% with 5 and finally 23.66% yield increase over open pollination with 7 hives per hectare.

Does the Maths Shape UP?
Up to 23% increase in fruit yield x 20 tons [average] per hectare with an average increase of 10% in fruit length, growers can increase their mango production by up to 4 tons / ha depending on the cultivar being farmed.

This may result in additional generated value of 4 tons x R5,000 per hectare which is R20,000 per hectare investing R7,245 based on using 7x hives per hectare!


A huge note after speaking with one of the SAMGA contacts is that the pesticide spraying regime is intense on Mango and so may need to have specialist attention regarding detriment to bees...




Roughly, 39,676 pollination-standard bee hives are required currently to service this industry and growing with its estimated  5668 hectares established in South Africa. [SAMGA,2023]


Flowering period is up to 42-days depending on varietals.

Effect of honeybees on fruit set of mangoes -Journal of Entomology and Zoology Studies

Effect of honeybees on YIELD of mangoes

MANGO FARMERS THANK YOU

  • Honey bees are an important pollinator of mangoes [65% bee factor], but they do not find the flowers very attractive.

  • Mango flowers produce less desired nectar than competitors. 

Depending on where and how well the crop is grown, the break-even point is usually at six to seven years [but could be up to 10 years in cooler climates]. According to Van den Heever, farmers wishing to grow mangoes should target the late market, from April to May.


Approximately 21 000t of fresh mangoes are sold on the local market each year, 27 000t are used to produce Atchar, 8 300t are juiced, and 16 000t are dried. 

https://www.farmersweekly.co.za/crops/fruit-and-nuts/promising-new-mango-kiwi-and-passion-fruit-cultivars/


“If you’re going to farm mangoes, it makes sense to invest in technology to add value to fruit that doesn’t make the grade for the fresh market,” he advises.


Average production for the industry as a whole is 20t/ha, with some farmers having achieved between 30t/ha and 35t/ ha. Van den Heever has attained yields of between 40t/ha and 60t/ha with Tamarac cultivar - said to be a natural crossing of Heidi and Sensation cultivars.


Mango Workers Thank You

Carvalheiro et al.55,58 found that promotion of 'within-farmland biodiversity' (native flower patches in mango orchards) increased pollinator richness which improved crop productivity. Promoting within-farmland biodiversity appears to offer practical cost-effective management options for increasing pollination services [and pollinator richness].


In a paper researched in South Africa and published in 2012, by the Journal of Applied Ecology, flying visitors were negatively affected by distance to natural habitat.  However, presence of Native Flower Compensation Areas significantly increased both species richness and abundance of mango flying visitors in orchards far from natural habitat. NOTE: A negative effect was detected for pesticide use, on both abundance (41% decline) and diversity (40% decline) of mango flying visitors for all cultivars. [source: https://doi.org/10.1111/j.1365-2664.2012.02217.x] 


Our results estimated an average increase in production of 1,5 kg per tree (see Table 2). Average current price of a kilogram of mango across a spread of outlets, after deducting all marketing and packaging costs, is: Kent – 0·305 USD; Keitt – 0·315 USD; Tommy Atkins – 0·333 USD (J. du Preez, pers. comm.). As tree density was c. 747 trees per ha (information provided by farmers), implementation of NFCAs should lead to an average gain of 342–373 USD per ha.


Because production cost is mainly determined per hectare and is not influenced by volume of crop to be harvested, all increase in volume will have a positive impact on the economics of the crop (J. du Preez pers. comm.). Therefore, after excluding costs of implementation of NFCAs (using fully developed plants), profit would be 285–317 USD per ha.

[source: https://doi.org/10.1111/j.1365-2664.2012.02217.x]  

Cost of implementing Native Flower Compensation Areas:


This means that planting a small area of 25sqm of native A. greatheadii and Bobtusa that were mature planted every 50-150m within the orchards increases


Native flower compensation areas were created in nonproductive margins, so did not replace mango trees. Given that these plants occur naturally in the study region and mango fields are irrigated, no maintenance was required.


As each NFCA influences an orchard area of at least 4 ha, the implementation of NFCAs in this study cost c. 56·3 USD per ha (including labour and costs of buying fully developed adult plants.


Average current price of a kilogram of mango across a spread of outlets, after deducting all marketing and packaging costs based on prices in 2012, is: Kent – 0·305 USD; Keitt – 0·315 USD; Tommy Atkins – 0·333 USD (J. du Preez, pers. comm.).


As tree density was c. 747 trees per ha (information provided by farmers), implementation of NFCAs should lead to an average gain of 342–373 USD per ha [based on 2012 prices]. Because production cost is mainly determined per hectare and is not influenced by volume of crop to be harvested, all increase in volume will have a positive impact on the economics of the crop (J. du Preez pers. comm.). Therefore, after excluding costs of implementation of NFCAs (using fully developed plants), profit would be 285–317 USD per ha.

 

As a pollination provider, you could provide pollination cover for up to 42 days during the standard flowering period.

 

What is vital to understand is the low quality nectar supply by Mango flowers so it is necessary to ROTATE COLONIES halfway through with a swap over at 21 days during the flowering period to avoid bee colonies getting weak.  


Depending on the varietal of mango planted & using honeybees:
 

Crop Yield is impacted by including natural flower areas 25sqm in non-productive areas...

MAKE FRUITS LONGER & Make More MANGOES PER TREE


Who are the Top Exporters in the World?

In 2023, the top exporters of Mango were:


  • Mexico: $575.36 million (38.08%) up by +5.09%

  • Netherlands: $381.72 million (25.27%) up by +15.53%

  • Brazil: $315.69 million (20.90%) up by +52.62%

  • India: $148.36 million (9.8%) down by -38.96%

  • United States: $48.23 million (3.19%) down by -4.63%


How much does Mango farming yield per hectare in South Africa?


Taking an average of 20 tons/ha for mangoes.


Notes to Consider For Pollination Providers:

Growers may not receive efficient pollination services if hives are low quality (i.e., have low number of frames covered with bees, or bees with high levels of pests) and/or beehives are placed far from the field to pollinate20.


Beekeepers should rotate colonies at least once within the flowering period as nectar quality is low despite pollen is strong. Bees will be distracted by other crops and flowers.


Beekeepers, on the other hand, may lose many hives if pesticides are applied during flowering (i.e., colony loss by intoxication)21 and/or if flower resources within or surrounding the farm are not sufficient in terms of abundance or quality to sustain their well-being without feeding or rotation (i.e., colony loss by starvation)22.


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Statista.com - Average fresh produce high grade prices of Mango

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