Copper Fox Rye Whisky
Virginia, USA
Truly unique rye whisky, aged with a progressive series of new and used apple wood and oak chips inside bourbon barrels. A remarkable rye whisky made with an extraordinarily generous amount of our smoked malt. The mash bill is 2/3 Virginia rye and 1/3 Virginia Thoroughbred hand-malted barley—kiln dried with apple wood and cherry wood smoke. Double pot-stilled to between 150 and 160 proof. Innovative aging process results in a truly unique rye whisky that is savory and complex.
Loads of fruit and spice balanced against the rye and malt with the smoke and fruits all adding to a complex taste with hints of cherry, vanilla, oak pepper, and cinnamon. Lingering mid to long finish is spicy, slightly sweet finish. |
