Subject: Breuckelen Distilling Whiskey and Gin Tasting Friday 6 - 8PM!!!


Tomorrow from 6:00 - 8:00PM  You asked for amazing local spirits so we bring you some of the best!  
Breuckelen Distilling will be here pouring their 
award winning Wheat Whiskey and Gin 
plus receive a 10% discount on these spirits today only

Breuckelen Distilling Company was founded by Brad Estabrooke in 2010 – one of the first to open in Brooklyn since Prohibition. The distillery is located in an industrial neighborhood a few hundred yards from the Gowanus Canal.
Brad sources the grains for his gin and whiskeys from Oechsner Farms in Newfield, New York, just south of Ithaca. Owner Thor Oechsner organically farms 950 acres planted to corn, wheat, oats, barley and rye. Brad produces handcrafted small-batch spirits in a 400 liter Ulrich Kothe hybrid copper-pot/column still and grinds, mills, ferments and distills his spirits in house. 
Breuckelen Distilling 
77 'New York Wheat' Whiskey 
Brooklyn, NY

$48 bottle 

This whiskey is distilled from 100% New York wheat and aged in a level three-char new American oak barrel. the grain is distilled in a manner to retain the character of the wheat. A burnished bronze color, it has aromas of maple and honey, notes of vanilla, citrus and cinnamon on the long and elegant finish.

Double Gold – 2015 New York wine and food Classic competition

4 Stars/Highly Recommended – 2014 F. Paul Pacult’s Spirit Journal
Breukelen Distilling 
Glorious Gin
Brooklyn, NY

$39 bottle

Distilled from organic New York state wheat, then redistilled individually with each of its five botanicals: juniper, lemon, ginger, grapefruit, and rosemary. Each batch is then blended by hand and taste-tested against earlier batches to ensure consistency. This careful production yields an exceptionally smooth gin, with citrus-forward aromas, bright juniper, and clean, herbal notes on the finish—in short, a gin that lends itself to mixing. Since it has subtle juniper aromas and an underlying wheaty flavor, try mixing it in cocktails that have Italian amaros or sweet vermouths instead of with tonic. Fresh fruit cocktails and even bloody mary mix work well with this gin, too.

Silver – 2015 New York wine and food Classic competition

4 Stars/Highly Recommended – 2014 F. Paul Pacult’s Spirit Journal
Breuckelen Distilling
Glorious Gin: Oaked
Brooklyn, NY

$52 bottle

Experimenting with ‘resting’ Glorious Gin in oak barrels since 2011. Over that time they have produced 4 unique batches, each with a different oak treatment. Their original formula picks up notes of vanilla, baking spices, and a warmth from its time in oak.

Silver – 2015 New York wine and food Classic competition
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Royal Wine Merchants, 13 S William Street, New York, New York 10004, United States
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