Truth Unmuted: Is Clean Meat Inevitable?
o Prof Paul Wood – Monash University
o Sébastien Pascual – Temasek
o Sze Tan – CJ CheilJedang
o Xiangliang Lin – Esco Aster Pte Ltd
Why Do We Need a 2nd Generation of Alternative Protein?
o Andre Da Costa – DSM
o Raffael Osen – A*Star
o Kate Jarvis – ADB
Something’s brewing: Asia is rising to the precision fermentation opportunity
o Dr Kuakoon Piyachomkwan – NSTDA
o Dr Sunil Sukumaran – Perfect Day
o Dr Yvonne Chow – A*Star
o Dr Ezhil Subbian – String Bio
EXCLUSIVE: Announcing the Cargill Food for Good Award
Understanding the New Innovation Dynamics in the Middle East
o Zada Haj – DANA Venture Builder
o Karim Ghannam – 8F Asset Management
o Dr Saeed Alhassan – Khalifa University
Truth Unmuted: From Food Security to the Future of Food: How 2 state-owned funds are shaping AgriFoodtech
o Sébastien Pascual – Temasek
o Mayank Singhal – Abu Dhabi Growth Fund (ADG)
o Kavita Chandran – Thomson Reuters Foundation
Final four start-up pitches from the FFA Finalists:
Eden Brew (Australia), creating delicious animal-free, precision-fermented dairy the whole world can enjoy.
The PlantEat (South Korea), developing plant-based chicken and milk products using a proprietary data-driven plant-based food development system, called P.A.M.S. Our P.A.M.S can find matching ingredients for alternative foods and this in-silico system is 10,000 times more efficient in generating formulations than in-situ.
Eighth Day Foods (Australia), has a patented, proprietary protein production process that transforms pulses into wholefoods without the need for protein isolation or further processing.
ANPOLY (South Korea), transforms biomass waste into high-value and high-quality advanced material, Cellulose Nano Fiber (CNF), which can be used in the food, cosmetics, pharmaceutical, and packaging industries.
