2015 Domaine Denis Pere et Fils
Pernand-Vergelesse Blanc $30 bottle
The Chardonnay vines are farmed with traditional methods and enjoy a southwest orientation and ideal marl limestone soils. The grapes are fermented in oak barrels, then aged in French oak for 12 to 14 months.
2015 Domaine Pere et Fils
Pernand-Vergelesses Rouge $35 bottle
The Pinot Noir vines are farmed with traditional methods and enjoy a southwest orientation and limestone soils. The grapes are fermented in oak barrels, then aged in French oak for 14 to 18 months.