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Family owned since 1760. The House of Lanson has always blended its champagnes using a majority of Pinot Noir and Chardonnay in order to achieve the perfect balance of power and finesse. The freshness and energy that are key to the Lanson style are closely linked to the House’s historic commitment to using a traditional wine-making method, without malolactic fermentation. Lanson emphasizes the fruit and the richness of aromas in a search for purity in its wines. |
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| Champagne Lanson Brut Black Label
$252 6pack
91 Points Wine Spectator
“The Lanson Black Label Champagne is an elegant, berry and citrus-infused bubbly, very fresh and lively, with an intensity that carries through to the long, long finish.” |
| | Champagne Lanson Brut Rosé
$312 6pack
92 Points Wine Spectator
“Beautiful texture. It's difficult to pinpoint the individual flavors, so well is this put together, but fresh berries and graphite come to mind, along with flowers and citrus. Very complex, with a long, lingering finish.”
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