Very Happy to Offer
Old Cinsault and Grenache Noir by ‘saignée’ (draining) and cold pre-maceration, depending on the vintage. “Tralala!” is light-hearted, a ‘jester’s wine’!
Ardent believers in the protection and preservation of its ‘terroirs,’ the countryside and the environment, the Saladin family continues to work, generation after generation, on crafting authentic wines. By choice, and thanks to their location, Saladin has never used pesticides, herbicides, fungicides or any other chemical compounds. Previous generations did without as they did not know about them. |
