Subject: 🇮🇹Biondi Santi & Dal Forno🍷

Two Stand-outs from a Special Tasting Today
~ Happy to Offer ~
2017 Biondi Santi Rosso di Montalcino 
$660 6pack

92 Points, Vinous
 

A perfumed display of wild strawberries, fresh roses, violets and a dusting of minerals lift up from the glass. Its textures are silky, carried across a feminine frame, with bright cherries and inner herbal tones that find vibrancy through a core of brilliant acidity. This is a great introduction to the Biondi-Santi portfolio and deserves the moniker of ‘Baby Brunello’.
2014 Dal Forno Romano Valpolicella Superiore 
$630 6pack

Dal Forno made no Amarone in 2014 but put all his focus into the Valpolicella Superiore — The result is a wine that no Dal Forno fan should miss.

94 Points, Vinous 

The 2014 is a unique rendition of Dal Forno’s Valpolicella Superiore Monte Lodoletta. It's a remarkably pretty wine, displaying crushed ripe strawberries and plums with cinnamon, clove, vanilla bean and a cooling hint of mint. The textures are velvety, coating all that they touch in glycerol fruit concentration, yet somehow coming across as zesty and spry, contrasting weight with saturating notes of tart blackberry and savory spice.
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