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TUESDAY
Lunch: Salad, Jambalaya, Corn on the Cob, Whole Wheat Muffins Dinner: Cole Slaw, Baked Fish, Sweet Potatoes, Hush Puppies WEDNESDAY Staff Lunch: Salad, Fried Chicken, Ranch Potatoes, Roasted Broccoli, Biscuits Dinner: Salad, Hamburgers, Fries
THURSDAY Lunch: Salad, Sweet Home Alabama Sandwiches, Chips, French Onion Dip Vanilla and Coffee Ice Cream (Happy National Coffee Ice Cream Day!) Dinner: Salad, Dreamy Fettuccine, Green Beans, Bread Sticks
FRIDAY Lunch: Taco Salad, Tortilla Chips, Beans, Corn, Lettuce, Tomatoes, Cheese, Salsa, Sour Cream Dinner: Salad, Pizza, Sweet Tea
SATURDAY Brunch: Fruit Salad, Scrambled Eggs, Fried Apples, Biscuits and Gravy, Hashbrown Casserole, Yogurt, Juice/Coffee
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