MENU MONDAY Lunch: Salad, Hot Turkey Ham Sandwiches, Normandy Vegetable Blend, Peaches Dinner: Salad, Creamy Chicken Pasta, Ciabatta Bread
TUESDAY
Lunch: Beef/Chicken Fajitas, Lettuce/Tomatoes, Peppers/Onions, Shredded Cheese, Guacamole, Salsa, Sour Cream, Tortilla Chips Dinner: Salad, Chicken and Rice, Black-eyed Peas, Rolls
WEDNESDAY Staff Lunch: Salad, Roasted Red Pepper Soup/Oyster Crackers, Pretzel Bun Beef Sandwiches Dinner: Salad, Baked Chicken, Green Beans, Corn Muffins THURSDAY
Hot Breakfast: Whole Fruit, Scrambled Eggs, Bacon, Hashbrowns, Blueberry Muffins, Cereal/Milk/Yogurt, Juice/Coffee Lunch: Salad, Loaded Potato Casserole, Parmesan Zucchini, Whole Wheat Bread/Butter Dinner: Salad, Beef Lasagna, Bread Sticks
FRIDAY
Lunch: Cole Slaw, Sweet Home Alabama Sandwiches, Pinto Beans, Potato Chips Dinner: Salad, Pizza, Sweet Tea
SATURDAY Brunch: Fruit Salad, Breakfast Sandwiches, Cream of Wheat, Cinnamon Twists, Cereal/Yogurt, Milk/Juice/Coffee |