Subject: Campus News 7-8-19

 
Monday, July 8, 2019
"Rejoice in the LORD always.” Philippians 4:4
Current Events   
Farewell Party
Everyone is invited to a farewell fellowship for Tony Oliverio at the Fredrickson's home, Thursday, July 11, at 7:00 PM. We hope that you will be able to join us as we express our gratefulness for Tony's years of dedicated service.
Save the Date
All of our staff ladies are invited to the Levendusky's home for a ladies fellowship and "Surprise Pounding" (pantry shower) welcoming Sarah (Christopherson) Dhority to the campus, Monday, July 22 at 6:30 PM. More information coming soon!
Wednesday Staff Meeting
Wednesday's Staff Meeting will be held at 12 Noon in Faculty Dining Room during the duration of Quest. Staff Lunch will continue as usual. Also, please note that lunches from now until 7/12 will be served from 12:15–12:45 PM.
Blood Drive
There is a blood drive scheduled for Saturday, July 20, 7–11 AM in the Gym. Sign up sheets will be posted in the Dining Room. 
Conference Assignments
We will be working on the staff assignments for the upcoming Family Conference. If you are unavailable or have a preferred area of service, please let us know by replying to this email by Friday, July 12. 
MENU  Lunches through 7/12 will be served from 12:15–12:45 PM

MONDAY
Lunch: Salad, Chicken Bacon Roll-ups, Sweet Potato Fries/Ketchup, Cucumber Salad
Dinner: Salad, Creamy Casserole, Lemon Pepper Green Beans, Squaw Bread

TUESDAY
LunchSalad, Sweet and Sour Chicken, Rice, Vegetable Stir Fry, Egg Rolls, Sweet Chili Sauce
DinnerBreakfast for Dinner! Fruit, “Pigs in a Blanket”, Cheese Omelets, Cream of Wheat, Scones, Cereal/Milk

WEDNESDAY 
Staff LunchFruit Salad, Beef Enchilada Bake, Rich Mexican Corn, Tortilla Chips and Guacamole, Lettuce and Tomatoes
DinnerSalad, Sloppy Joes, Potato Chips and Dip, Peach Cobbler

THURSDAY  
Hot Breakfast: Whole Fruit, “Easy Cheesy Breakfast Casserole”, Cranberry Coffeecake, Cereal/Milk/Yogurt, Juice/Coffee
LunchSalad, Turkey Wraps, Cheese, Lettuce, Tomatoes, Red Onions, Mango, Cream Cheese Spread, Broccoli Cheese Soup
Dinner: Salad, Lasagna, Garlic Bread

FRIDAY 
Lunch: “That Good Salad”, Creamy Mac and Cheese, BBQ Mini Meatloaves, Rolls
DinnerSalad, Pizza, Lemonade

SATURDAY
BrunchFruit Salad, Chocolate Chip Pancakes, Eggs, Bacon, Cereal/Yogurt, Milk/Juice/Coffee
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