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“Behold, I go forward, but He is not there, and backward, but I do not perceive Him... But He knows the way that I take; when he has tried me, I shall come out as gold." Job 23:8-10 |
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Current Events - May 16—SFG Town Hall
- May 17–19—CAP Team Building (Campground, Tower)
- May 18—Staff Kid High School Graduation (Auditorium)
- May 18–26—Ladies Journey to the Heart
- May 24—Unit 61 Advancement
- May 29—May/June Birthday Lunch
- May 31—Unit 60 Graduation
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Prayer Meeting in the Dining Room Noon prayer meetings will be held in the main Dining Room this week. |
| SFG Town Hall The Strategic Fullfillment Group will be using the Dining Room Thursday, May 16 for their Town Hall meeting. They will begin setting up by 1 PM, so please exit the Dining Room promptly and ensure your tables are cleaned. |
| Thank you! A big thank you to all of those who assisted with dorm cleaning this morning! It went incredibly well and we are grateful for your willingness to come alongside our Housekeeping team as they quickly turn the rooms over for Advancement. |
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Staff Kid Graduation Everyone is welcome to attend the upcoming high school graduation ceremony of Lydia and Elijah Bass, Phillip Dudley, Heidi Fredrickson and Jordan Hendrich, Saturday, May 18 at 3 PM in the ALERT Auditorium. Reception to follow. |
| Ladies Journey to the Heart The Journey to the Heart office would like to invite any staff young ladies to attend the upcoming Journey at no cost. If you would like to participate, please contact Gabe Cleator at ext. 2152 or email gcleator@iblp.org.
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| Waller Family Meal Train Adam, Valerie, Abigail and Timothy Waller are enjoying baby Joanna and Ruth! If you would like to provide an evening meal for the Wallers, you're welcome to see availability and additional details here. |
| Birthday Lunch For those with a birthday in May/June, please reply to this email with your birthday facts! |
| Battalion Update | Maj. Boulden This week the entire Battalion will be deployed throughout the country with different service opportunities. Tech Rescue (Rock Port, TX) and Aquatics (Pearland, TX) are working on rebuilds. MRT is in Alaska for the next two weeks, working on a building project as well, while CST will be assisting with projects in Eagle Springs, AR.
Basic Training will be participating in the Basic Responder Challenge this week starting Wednesday morning through Saturday morning.
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| Leadership Corner | Maj. Boulden As we look towards the end of this semester and the start of another one, it is always good to sit back and do some self-reflection. Are you an effective leader? Take your Leadership Score. |
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MENU
MONDAY Lunch: Fruit, Wraps (Tortillas, Cream Cheese Spread, Roast Beef, Cheese, Lettuce, Tomatoes, Mango, Onion), Chips, Granola Bars Dinner: Salad, Meatloaf, Roasted Potatoes, Carrots
TUESDAY
Lunch: Apples and Dip, Sandwiches (Homemade Bread, Turkey, Cheese, Lettuce, Tomatoes, Mayo, Mustard, Peanut Butter, Jelly), Chips, Trail Mix Dinner: Salad, Fried Chicken, Bacon Green Beans, Biscuits
WEDNESDAY Staff Lunch: Salad, Brisket Tacos (Tortillas, Brisket, Roasted Corn, Monterey Jack, Pico de Gallo), Spanish Rice and Beans, Fruit Salsa and Cinnamon Chips Dinner: Campus Fellowship
THURSDAY
Lunch: Salad, Chicken BLT Sandwiches, Pita Chips and Guacamole, PB&J Bars, Grapes Dinner: Salad, Mexican Spaghetti, Steamed Veggie Blend, Breadsticks
FRIDAY
Lunch: Salad, Cheeseburger Soup, Pretzels Dinner: Salad, Pizza, Sweet Tea
SATURDAY
Brunch: Fruit Salad, Crustless Quiche, Kielbasa, Cream of Wheat, Cranberry Coffeecake, Milk/Juice/Coffee |
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