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Monday, November 29, 2021
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"Through Him then let us continually offer up a sacrifice of praise to God, that is, the fruit of lips that acknowledge His name." Hebrews 13:15 |
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Current Events - Nov 30 Prayer and Fasting (see below)
- Dec 1 Awards and Promos; last Staff Lunch of 2021
- Dec 3 Unit 64 Graduation (Schedule)
- Dec 4 Kitchen closes after brunch
- Dec 6–7 Texas A&M Forest Service
- Dec 7 Kitchen Cleaning Party
- Dec 9 Staff Christmas Party
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Updated Graduation Event Summary |
| Congratulations Team CST! Operations wanted to give a shout out to Team Ops/CST (David Chapek and Ben Boehlke) for winning the Buddy Challenge this past Saturday! We are proud of them and grateful for their hard work within our department. |
| Prayer and Fasting for December Our day of prayer and fasting for December will be held tomorrow, Nov. 30 during our regular staff prayer time.
Prayer points include Mrs Ziesemer (major health needs), the battalion wrapping up training and heading home, Graduation travel, Supreme Court hearing on an important pro-life case on Wednesday, Dr. Levendusky meeting with the Village of Hinsdale Board of Trustees on Tuesday night, and 15 of the missionaries still held captive in Haiti. |
| Upcoming Meals The Graduation Luncheon on Friday, December 3 will be available at the regular staff rate. Please RSVP by Monday, November 29. Please note that the Kitchen will close for the year on Saturday December 4, after brunch.
On Monday, December 6, we have the privilege of hosting the Texas A&M Forest Service on campus. We will be temporarily reopening the Kitchen to serve them lunch and dinner that day. Our staff are welcome to join us for these meals. Please RSVP below and note that regular meal rate would apply.
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| Stewardship Project | Deadline Wednesday
We are looking forward to hearing how you have used your "talent" in spiritual stewardship or in practical financial return for the Kingdom of God. Any “increase” does not need to be returned to the ministry, but if it is, this will be considered a donation since the $100 was given as a bonus. Please send your Stewardship Project reports to Dr. Levendusky by this Wednesday, December 1. |
| ALERT Update
Early last week, 2 flight students passed their check rides and are now private pilots! EMT Students have finished the lecture portion of class and are now finishing skills check offs, exams and review in preparation for the National Registry exam which they will need to pass to be certified EMTs. Also on the docket are Graduation on Friday, Awards and Promotions on Wednesday, and several graduation related activities spread through the week. Please pray for our men as they go home that each one will take responsibility for his relationship with God and will live his life for God's Kingdom and Glory.
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| Leadership Corner
As we wrap this year of "forging" we might be tempted to just stumble over the finish line and think "good enough is good enough." But now is actually the perfect time to look for feedback as we prepare for the year ahead. The best leaders are "Feedback Magnets." Learn how to become one! |
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MENU
MONDAY Lunch: Orange Slices, Greek Chicken Pitas, Cucumber, Tomato, Purple Onion, Sour Cream Tzatziki Sauce, Red Quinoa with Onion and Garlic Dinner: Salad, Beef Stroganoff, Peas, Rolls
TUESDAY
Lunch: Salad, Reuben Sandwiches, Potato Chips and Dip Dinner: Salad, Fried Chicken, Corn, Biscuits
WEDNESDAY
Staff Lunch: Salad, Soft Tacos, Pico de Gallo, Sour Cream, Refried Beans, Spanish Rice, 5 Layer Dessert [Dish Crew Team 1; teams here]
Dinner: Salad, White Chicken Lasagna, Breadsticks
THURSDAYLunch: Salad, Basmati Rice, Chicken Tikka Masala, Naan, Lemon Broccoli
Dinner: Salad, BBQ Meatballs, Glazed Carrots, Cornbread
FRIDAY Graduation
Grad Luncheon: Salad, Roast Beef, Mashed Potatoes, Gravy, Green Beans, Rolls, Cheesecake
Dinner: Caesar Salad, Pizza
SATURDAY Brunch: Fruit, Fried Eggs, Bacon Breakfast Potatoes, Biscuits and Gravy, Cereal Dinner: Kitchen closed.
SUNDAY Kitchen closed.
MONDAY Texas A&M Forest Service
Lunch: Salad, Pretzel Buns, Roast Beef, Cheese, BBQ Sauce, Parmesan Potatoes, Chocolate Chip Cookies
Dinner: Salad, Chicken Parmesan, Pasta, Green Beans, Garlic Bread, Dessert Please note the kitchen will be closed the rest of the year. |
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