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"When He saw the crowds, He had compassion for them, because they were harassed and helpless, like sheep without a shepherd." Matthew 9:36 |
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Current Events - October 14–20—Family Camp! (Campus Wide)
- October 23—September/October Birthday Dinner (Overby Home)
- October 26—SFG Celebration Cookout (Dining Room)
- Oct. 26–Nov. 1—Week of Prayer and Fasting (below)
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Staff Meetings
Morning staff meetings have been postponed until after Family Camp. Noon prayer times will continue this week only, with the usual staff meeting schedule resuming after Family Camp. |
| Family Camp Meetings:
- Kick-Off Meeting: Saturday, October 14 at 8 AM in the Convention Center.
- Volleyball Host Meeting: Wednesday, October 11 at 1:30 pm in the Dining Room
- Activity Coordinator Meeting: Thursday, October 12 at 1:30 pm in the Dining Room (for Archery, Lakefront, Low Ropes, Metalworking, Trade Days, Tournaments, Story Time, Stick Horse Ride, and 5K).
- Dining Room/Food Service Meeting: Saturday, October 14 right after brunch in the Dining Room (for Servers/Dish Crew, Dining Room Service Members, and Guest Services Team 3)
- Western Day Craft Meeting: Saturday, October 14 around 12pm in the Dining Room (for ladies involved with crafts on Tuesday).
- Tower Meeting: Monday, October 16 at 8:30 am at the Camp Office.
- Post-Family Camp Staff Party: Saturday, October 21 at 6:30 in the ALERT Auditorium.
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| Family Camp Meals
The meals during Family Camp will be available to our staff at the reduced rate of $2/adult and $1.50/child. If you will be volunteering during Family Camp, please contact Operations to pick up your volunteer meal card. Concessions and Dining Room Personnel will not need an additional meal card since they will have access to department specific meal cards (please see your Family Camp Supervisor for more information). Please RSVP for the meals you plan to attend. |
| Pre-Order your Family Camp T-Shirts and Photos!
Our 2017 Family Camp T-Shirt Design is here! Click the link to pre-order this fantastic t-shirt and our 2017 Family Camp Photo Drive! |
| September/October Birthday Fellowship
Our Staff and Battalion Birthday Fellowship is scheduled for Monday, October 23 at the Overby's Home (7243 White Oak Rd.) at 5:30 pm. Please bring a main and side dish to share. The Kitchen will provide dessert and drinks. If you have a birthday in September or October, feel free to send us your birthday fact! |
| Week of Prayer and Fasting
Dr. Levendusky would like to call for all of our staff to participate in focused time of prayer October 26–November 1. Staff are invited to fast as they are able and as the LORD leads. Linked are the suggested prayer themes for each day of Prayer and Fasting. |
| Campus Fellowship Location Schedule
Sunday, October 15: Convention Center (Family Camp)
Sunday, October 22: Auditorium
Sunday, October 29: Behr's Home |
| Archery Season
Please be aware that Archery Season for Deer Hunting has started and will continue through November 3. |
| | Battalion Update| SMaj. Hawley Another week has flown by... The MRT unit is still on their trip to the north east, assisting a father/son camp and doing some recruiting at local churches and Cadet groups. They will be returning this weekend. The men in the Flight program will be taking their final test to receive their private pilot's license this week. Please pray that they would have good recollection of the material and a calmness on their check rides. The men in Dive will also continue their training with Jordan Harvell, a guest instructor from Miami. |
| | Basic Training Update| Capt. Boulden Unit 58 finished up another successful week of training with the entire Unit completing the 12 hour hike. Thank you for all the prayer and support during this event. This coming week marks the Unit's halfway point into Basic Training. During this week the Unit will be camping across the lake from Monday through Thursday. They will be engaging in survival type training and scenarios throughout the course of the week, as well as taking their Solo Hike on Friday. Please be in prayer for the Unit that they would stay safe during this week and that they would learn to be content with what they are provided.
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MENU (Subject to change)
MONDAY
Lunch: Salad, Soup Bar (Cream Base/Broth, Rice, Orzo, Potatoes, Broccoli, Carrots, Onions, Chicken, Beef, Cheese), Ciabatta Bread/Butter
Dinner: Salad, Fish Filets, Hush Puppies, Cheddar-Garlic Potatoes, Creamed Spinach
TUESDAY
Lunch: Fruit Salad, Honey-Garlic Chicken Stir Fry, Rice, Egg Rolls Dinner: Salad, Nachos (Chips, Beef, Queso, Green Onions, Sour Cream, Salsa), Banana Pudding
WEDNESDAY
Lunch: Salad, Chicken Gnocchi Soup, Pretzel Buns, Turkey, Bacon, Lettuce, Tomato, Mayo, Mustard Dinner: Salad, Hamburger Steaks, Mashed Potatoes, Gravy, Vegetables, Rolls
THURSDAY
Lunch: Cucumber Tomato Salad, Philly Cheese Steak Sloppy Joes, Fries/Ketchup, Jello Salad Dinner: Salad, Chicken Bacon Ranch Pasta, Green Beans, Bread Sticks
FRIDAY
Lunch: Salad, Grilled Chicken Tacos with Pineapple Salsa, Tortilla Chips, Seven Layer Dip Dinner: Salad, Pizza, Sweet Tea
SATURDAY (Family Camp!)
Brunch: Fruit Salad, Pancakes, Syrup/Butter, Sausage Patties, Scrambled Eggs, Yogurt, Granola/Cereal, Milk/Juice/Coffee Dinner: Fried Chicken, Mashed Potatoes, Gravy, Creamed Corn, Biscuits, Berry Trifle, Lemonade (Salad Bar, Bread/PB&J) |
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