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Tuesday, October 17, 2023
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"But they who wait for the LORD shall renew their strength..." Isaiah 40:31 |
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Upcoming Events - Oct 20–21Staff Hwy 80 Sale (Sports Complex)
- Oct 20–21 Smith Campout (Bathhouse 1414)
- Oct 23–28 Cadet LTC Camp
- Oct 24 Prayer and Fasting
- Oct 25 Staff Dorm Cleaning (Dogwood, 8:30 AM)
- Oct 30 Turnbull's Mission Celebration (Formal Dining, 7-8 PM)
- Oct 31 SFG Town Hall (Dining Room)
- Oct 31–Nov 2 DPS Training
- Nov 2 Veterans Banquet (Gym, 6:00 PM)
- Nov 10 Unit 69 Advancement
- Nov 17 Unit 68 Graduation
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Kitchen Closed: Wednesday The Kitchen will be closed this Wednesday. If you need meals tomorrow, please check in with Charissa today. Volunteers and Battalion will have a sack lunch and a dinner takeout provided for them.
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| Family Camp Staff Survey Thank you for all your hard work and support during Family Camp! We'd love to hear how it went for you—please submit your responses to our Family Camp Staff Survey by Tuesday, October 31. |
| Family Camp Photos If you would like a link to the Family Camp Photos, please reply to this email. Photos will be sent out towards the end of this month. |
| Staff Hwy 80 Sale The Weisses will be hosting another Hwy 80 Staff Sale, October 20–21 in the Sports Complex. Staff are welcome to come Thursday evening to take an early look and purchase any items ahead of the official sale opening. |
| Day of Prayer and Fasting On Tuesday, October 24, we will have a special day of prayer and fasting set aside for our staff and families. Please join us for this opportunity to seek the Lord as a ministry for various situations, needs, and people.
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| Staff Dorm Cleaning We'll be hosting another staff dorm cleaning next Wednesday, October 25 at 8:30 AM in Dogwood. Coffee and a delicious treat will be available as well. Please reach out to Mrs. Weiss to reserve your favorite cleaning task. |
| Turnbull's Mission Celebration The Turnbull Family would like to invite everyone to join them in celebration of their recent official acceptance to serve the Lord full-time in Mexico. There will be a short presentation and fellowship with light refreshments on Monday, October 30, in the Formal Dining Room from 7–8 PM. |
| Mayflower Minutes Last week gave us fond memories of seeing old friends and making new ones! On Thursday, our Family Camp guests were introduced to the Mayflower Group with a song and an overview of their pilgrimage these last several years. Many people were interested to know their story, and it was good to see them mingling with the other camp guests as they participated in different Family Camp activities. They made new friends and welcomed other Chinese families attending Family Camp.
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| Battalion Update | Capt. Vanderford This week, Missions and Tech Rescue are at Good News Boys Home in Indiana with Capt. Vanderford. They are working on re-roofing two buildings and felling many trees. Construction is off-campus doing training for much of this week and will leave Friday for a service and training trip to Maine. The next several weeks will be very full, with at least one unit gone for each of the next several weeks. Please pray that amid the busyness, students and leaders alike will keep their focus on the important things.
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| Basic Training Update | Capt. Hawley Unit 69 ventures into its sixth week of training and will participate in its most challenging event so far—the 24-Hour Endurance Hike. Lord willing, the Unit will leave this afternoon for Oklahoma, start the hike early Wednesday, and return by Thursday afternoon. Please pray for the men (and for us in their leadership) that there will be good weather for this event, that everyone will stay healthy and safe, and that we will all finish well.
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MENU
TUESDAY
Lunch: Salad, Chicken Sandwiches, Fries, Frosted Lemonade
Dinner: Salad, Bacon Cheeseburgers, Onion Rings
WEDNESDAY
Kitchen closed; please see Charissa by Tuesday for a sack lunch or dinner takeout.
THURSDAY
Lunch: Salad, Mashed Potatoes, Chicken Gravy, Rolls, Applesauce
Dinner: Salad, Tilapia/Tartar Sauce, Mixed Vegetables, Cheddar Bay Biscuits
FRIDAY
Lunch: Salad, Meatloaf, Green Beans, Cornbread Muffins
Dinner: Salad, Pizza (3 Meat, Chicken Alfredo, Sweet Tea)
SATURDAY Brunch: Fruit Salad, Breakfast Casserole, Raspberry Scones, Cereal |
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