| | 750ml, Reg: $14.99 SALE: $12.99 Juicy aromas of strawberry jam, raspberry, and red plum jump out of the glass, with a light framing of toasty vanilla oak. The lush mouth is soft and inviting, with layers of ripe berries and red cherry, with the spiciness of a drippingly sweet black mission fig and just the right amount of oak for framing. | | | | 750ml, Reg: $13.99 SALE: $11.99 A blend of four white grape varieties, co-fermented at the precise moment of optimal ripeness, Daisy opens with gorgeous aromas of grapefruit, lychee, licorice and summer flowers, framed by a flinty minerality. The palate delivers an intriguing interplay between rich, ripe notes and a firm acid backbone. | | | | 750ml, Reg: $13.99 SALE: $11.99 Rich, soft California Cabernet Sauvignon blended with dark, brooding, and structured cabernet sauvignon from Washington State. Ripe fruit flavors, natural acidity and complexity. A gorgeous blend that's all its own and more complex than its parts. | | | | 750ml, Reg: $12.99 SALE: $10.99 Complex nose of ripe plums and rich red fruit, combined with licorice and fig characters. On the palate the wine is generous, rich and spicy – weighty with good, concentrated red and black fruit, fine tannins, and fresh acidity on the finish. | | | | 750ml, Reg. $11.99 SALE: $9.99 This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasted caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component. | |
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