|
|
In 1736 the name Sangria was given to a punch enjoyed in London. The original ingredients included a fortified Portuguese wine, called Madeira, some sugar, lime juice, water and nutmeg. This classic preparation of wine and citrus fruit still makes sangria a favorite today. |
|
|
|
|
Here are a few of our favorite spirits that will jazz up your summer—whether you’re serving them to your friends at a BBQ or enjoying them solo on your porch. |
|
|
|
|
Five tequila cocktails perfect for outdoor summer sipping. |
|
|
|
|
|
BBQ and Wine. Swing on in on at 6pm for our class on BBQ and wine pairing. Summer is in full swing and Barbeque is the dish Du Jour. Have some fun, eat some great food prepared by our in-house staff and sip along while we discuss the why, what and how of wine pairing for the summer. Registration is required for this free event. We look forward to seeing you there! |
|
|
|
Melody from Bottle Rocket will be in-house pouring some of her |
|
Come to Bubbles and explore the types of tequila Patrón makes in Jalisco, Mexico. Handmade in small batches to be smooth, sweet and easily mixable. |
|
Gourmet Mac 'N Cheese Food Truck. Freshly made Mac 'N Cheese from scratch, when you order it! |