Now, I'll tell you right up front, when I first started reading about the potential health effects of baking soda, I was really skeptical (I still am).

I mean...curing cancer and reversing Alzheimers?

That would require some extraordinary evidence.

However, the more I read about the mechanism which it supposedly works, the more interesting it became to me.

As I mentioned, it's regular baking soda that your put in your fridge or cabinets and yes, bake with.

To me, the really fascinating part is the explanation of how it potentially works in your body to accomplish those things (and much more)...

...and you can read that explanation here.

It's a very logical rundown.

And, I'll be honest...I'm still on the skeptical side because it just seems TOO simple... TOO easy.

In my experience, though, sometimes simple and easy is exactly what works best, so I'm willing to have an open mind.

Check it out here..it's worth a quick read.

Nick Nilsson
The Mad Scientist of Muscle

P.S. The full information on baking soda and how it works is found in the "Healthy to 120" book that this page leads to. I've talked about this book before - it's science-based and packed with really well-researched information that can help you live longer and better.

Be sure to read through all the terms before you sign up, if you decide to pick up a copy, so you know exactly what to expect. You get a trial membership (they'll tell you exactly what you'll get with it) that will automatically renew, unless you cancel it.

If you do want to cancel, you can do so any time and I'll be happy to help, if you feel you need it.

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